Sharpunkha Glycerin Extract - Tephrosia purpurea

Known as : Sharpunkha Panchang, Sarphoka, Sarpoka, Sarponkha, Sarpokha, Surphoka, Tephrosia purpurea, Masa, Wild indigo, Fish poison,  Kawati, Kolinchi, Vempali/Pampara chettu/Neela vempali

Botanical Name: Tephrosia purpurea

Product : Sharpunkha Glycerin Extract

Solvent : Vegetable Glycerin (USP/Pharma Grade)

Diluent : Purified Water (Glycerin:Water 75:25)

Herb/Solvent Ratio : 1:5 (w/v)

Form : Glycerite Botanical Extract (Liquid)

INCI : Glycerin, Aqua, Extract

CAS : Glycerin (56-81-5), Water (7732-18-5), Botanical Extract (Complex mixture)

Part used : Whole Plant 

Active contents : flavonoids (such as tephrosin and rutin), isoflavones (like rotenone and deguelin), glycosides, tannins, saponins, sterols (such as beta-sitosterol), and alkaloids.

Speciality:  Original, Pure and Natural. No Artificial Colors. Free from Harmful chemicals, pesticides & no additives. 

Product isVegetarian

Country of Origin:India

Storage : Store in cool and dry place