Allium cepa
Onion · Amaryllidaceae
Allium cepa (Amaryllidaceae), commonly known as Onion, Pyaaj, Kanda. Also known as प्याज, कांदा, পিয়াজ, வெங்காயம். Plant parts used in our range: seed, vegetable, bulb, tuber. Available as oil-soluble extract, extract powder, water-soluble extract, vegetable powder, glycerin extract, propylene glycol extract.
- Accepted name
- Allium cepa
- Family
- Amaryllidaceae
- Common names
- Onion, Pyaaj, Kanda, Khanda, Garden Onion, Shallot, Spring Onion, Bulb Onion, Common Onion, Cultivated Onion
- Indian names
- प्याज, कांदा, পিয়াজ, வெங்காயம், ఉల్లిపాయ, پیاز
- Synonyms
- Allium angolense, Allium aobanum, Allium cepaeiforme, Allium cepaeum, Allium commune, Allium cumaria, Allium esculentum, Allium napus, Allium nigritanum, Allium pauciflorum, Allium salota
- Parts used
- Seed, Vegetable, Bulb, Tuber
- Forms in our range
- Oil-soluble extract, Extract powder, Water-soluble extract, Vegetable powder, Glycerin extract, Propylene glycol extract, Infused oil, Herbal powder, Carrier oil, Aged botanical oil
- Taxonomy source
- GBIF 2857697
Identifiers
| INCI | Allium Cepa Seed Extract Allium Cepa Vegetable Extract Allium Cepa Bulb Extract Allium Cepa Extract Allium Cepa Seed Oil Allium Cepa Root Extract |
|---|---|
| CAS | 8054-39-5 |
| EC | 232-498-2 |
| CosIng ID | 54297, 82314 |
INCI and CAS identifiers come from the EU CosIng database where listed; the exact INCI for a product depends on its form and carrier — see each product page.
Products made from Allium cepa
19 products in our range
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