Fish Stone Glycerin Extract - Sangesar Mahi

Common name : Behman Red Surkh, Bahman Lal, Salvia haematodes

Product : Sangesar Mahi Glycerin Extract

Part used : Seed/Fruit

Solvent : Vegetable Glycerin (USP/Pharma Grade)

Diluent : Purified Water (Glycerin:Water 75:25)

Herb/Solvent Ratio : 1:3 (w/v)

Form : Glycerite Botanical Extract (Liquid)

INCI : Glycerin, Aqua, Sangesar mahi Seed Extract

CAS : Glycerin (56-81-5), Water (7732-18-5), Botanical Extract (Complex mixture)

Active contents (Phytochemical) : rosmarinic acid, salvianolic acids, tanshinones, ursolic acid, and betulinic acid, 

Product is Vegetarian

Country of Origin:India

Storage :Store in cool and dry place