Inderjau Bitter CO2 Extract - Holarrhena Pubescens

Known as :  Inderjau Kadwa, Inderjoo Kadwa, Holarrhena Pubescens, Lajalu, Inderjau Bitter, Kutaja, Indrajav

Botanical name:  Holarrhena Pubescens

Product : Inderjau Bitter CO2 Extract 50:1

Part used : Whole Plant

Extraction : Supercritical CO2 (SCO2)

CAS NO : -

Form available: Paste

Oil/Fat Soluble : Yes 

Water solubility : No

Alcohol (ethanol) : Partial

CO₂ extraction uses pressurized carbon dioxide at low temperatures to extract active compounds from Holarrhena Pubescens (Inderjau Bitter) without chemical solvents. The key advantages are no solvent residue, better preservation of heat-sensitive compounds, high purity, and a true-to-plant profile, making it ideal for premium, clean-label food, nutraceutical, and cosmetic applications.

Active contents : Conessine, Holarrhenine, Holarrhine, and Holarrhidine

100% pure and genuine product

Packaged in most Hygienic Environment

Product is Vegetarian

Country of Origin: India

Storage : Store in cool and dry place